Cooking Time : 30 minutes
Ingredients :
For Pie :
| Plain Flour |
250 gms |
| Frozen Butter |
100 gms |
| Ice Cold Water |
2 tbsp |
| Egg |
1 nos |
For Filling :
| Apple |
500 gms |
| Butter |
1 tbsp |
| Brown Sugar |
2 tbsp |
| Cinnamon Powder |
1 tsp |
For Garnishing :
| Castor Sugar |
1 tsp |
| Raisins |
1 tbsp |
Method :
- Sift flour and mix it with butter.Add cold water and knead into dough.Wrap in a foil and refrigerate.
- Peel and slice apples.Microwave butter in a microwave safe bowl at 100% power for 1 min.Stir in apples and brown sugar and microwave at 100% power for 3-4 mins.Keep aside to cool.
- Roll the dough and cut into 2 layers in the shape of the baking dish.Now line the dish with 1 layer, stuff it with the prepared apple filling and cover with the other layer or in any other pattern you like as shown in the picture.Press the edges together.
- Beat the egg and brush it on the pie.Bake in preheated oven for 10-15 mins. at 1900 C on convection mode on the lower rack.
- Garnish with raisins and sprinkle castor sugar.Cut into wedges and serve when cool.
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