Wholemeal Chicken
( 0 Votes )

Cooking Time: 35 min

Ingredients:

Chicken Thighs
1kg
Butter(melted)
100g
Parmesan Cheese(finely grated)
1/4 cup
Seasoned Flour
1 cup
Parsley(chopped)
1 tbsp

Method:

  • Preheat oven to 200o C.
  • Dip chicken thighs in butter.
  • Coat with combined cheese, flour and parsley.
  • Place on Low Rac.Cook for 25-30 minutes on HIGH MIX/ROAST 200o C.
 

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