Cooking Time : 30 minutes plus marination time
Ingredients :
| Baby potatoes |
250 gms |
| Green chillies |
1 |
| Red Chillies dried |
4 |
| Garlic |
4 |
| Soya Sauce |
30 ml |
| Vinegar |
15 ml |
| Oil |
15 ml |
| Tomato Ketchup |
30 ml |
| Salt |
To taste |
| Pepper |
1/2 tsp |
Method :
-
Mix soya sauce, vinegar, oil, tomato ketchup, salt, and pepper.
-
Boil, peel and prick the baby potatoes with fork and marinate in the sauce mix for 2-3 hours stirring occasionally.
-
Heat oil in a pan and saute garlic - chilli paste.
-
Add a liitle water and cook for a few minutes.
-
Add the potatoes and the sauce to the pan.
-
Cook till the moisture has dried up and garnish with spring onion green.
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